One part serious. One part delirious. Simply put, we're juxt better together. As the mother-daughter duo Donna Gabrilson and Stacey Barnes, we see things from different perspectives, but when it comes to toffee, we share one very enchanting muse.
We call her – Simplexity.
What's Simplexity? It's the fun of juxtaposing simple, pure ingredients with complex, inspired flavors. It's where my "been there, loved that" mom's recipe meets the "what if we added?"... twist. Together, it's simply Goodylicious!
So what does the future hold? We're still chewing on it. But whatever fantabulous journey a waits, it's sure to be doubly delicious.
Our Commitment to You: Good-Ease
We stand behind our promise to craft small batch toffees that will make you swoon with joy, each and every time. Our Good-Ease "commitment to excellence", exceptional quality and customer service assures your complete satisfaction!
If you are not satisfied with your product, we will cheerfully replace your purchase – on the double.
Must Be Something Inside
Mom always said: "establish quality standards on the inside, then go have some fun". The natural quality of our fresh creamery butter, pure cane sugar and fine Callebaut chocolate sets the wholesome foundation for our toffee. Where's the fun? It's the kick of French sea-salt, Cruz™ tequila, or Saigon cinnamon that dance unexpectedly across your palette. Guess Mom was right all along. Who knew?
Toffee Care: Keepin' It Real
GoodyTwos Toffee is lovingly handmade without the use of preservatives so we recommend keeping your toffee in a refrigerator to maintain its oh-la-la crunch. The exceptions are peanut brittle and peppermint bark, which should be kept in a cool, dry place. For long-term storage, all other toffees may be frozen for up to 3 months.
Goodytwos Toffee is made
with a double dose of
our cure for the common toffee.